Star History
Has held ★ since at least 2023-08 — 3 years.
- 2023-08 ★ 1 star
Perforated windows, ceiling fans and chandeliers impart retro Lingnan flair. Chef Feng also bases his recipes on Lingnan traditions and seasonal local produce, but slightly tweaked to the local palate and spruced up with unique creativity. His Shunde minced fish soup perfumed by makrut lime leaves, and roast goose that takes 45 minutes to cook in the oversized grill, tend to sell out fast. End the meal with silky ginger milk curd in Shawan style.
Details
- Address
- 5F, Rosewood Hotel, 6 Zhujiang East Road, Tianhe, Guangzhou, Chinese Mainland
Air conditioning
Car park
Counter dining
Wheelchair access