Star History
Has held ★ since at least 2024-05 — 2 years.
- 2024-05 ★ 1 star
Every table in the softly lit room commands a view of the open kitchen. The head chef hailing from Taizhou designed the set and à la carte menus to highlight the natural flavours of the best seafood shipped from his hometown. Besides the famous yellow croaker braised in fish stock, also try the fried crab in curry sa cha sauce over pan-fried rice cake in autumn. The extensive wine list covers thousands of labels, mostly from Burgundy in France.
Details
- Address
- Unit 304-305, 3F, Building A, Zonia Tide Ginza, 2077 Binsheng Road, Binjiang, Hangzhou, Chinese Mainland
Car park
Interesting wine list
Wheelchair access