Star History
Has held ★ since at least 2023-08 — 3 years.
- 2023-08 ★ 1 star
A brisk avel vor ("sea breeze" in Breton) depicts this seaside eatery. Camille Lacome and Agathe Richou craft flavoursome recipes rooted in the region (flawlessly fresh seafood, buckwheat, Guémené andouille, gwell, fermented milk) dotted with subtle Mediterranean accents (olive oil, thyme, tomato water). Spot-on, aromatic dishes served in a spacious modern setting.
Details
- Address
- 25 rue de Locmalo, Port-Louis, 56290, France
Air conditioning
Great view
Wheelchair access