Star History
Has held ★★ since at least 2024-04 — 2 years.
- 2024-04 ★★ 2 stars
- 2023-08 ★ 1 star
Chefs Airaudo and Troiano deliver a season-driven set menu that changes every two to three months. The 10+ courses feature a strong seafood slant with ingredients shipped daily from Japan. The signature dish on silky egg custard is infused with Ibérico ham consommé that imparts faint smokiness. The food nods to Italian traditions, but is updated with modern plating and cutting-edge technique. Excellent wine pairings elevate the whole experience.
Details
- Address
- 5F, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong, Hong Kong SAR China
Air conditioning
Car park
Counter dining
Interesting wine list
Valet parking
Wheelchair access