Acqua Pazza

Arranged on a series of multi-levelled terraces, the tables at this restaurant boast breathtaking views of the semicircular port, as well as much of the island, extending out to sea as far as Gavi and Zannone – one of the most spectacular views in Italy! In business for over 30 years (20 of those with a Michelin star), Luigi Pesce and Patrizia Ronca delight guests with their fine cuisine which focuses almost exclusively on fish and seafood in classic, unfussy dishes which allow the ingredients to take centre stage (the selection of raw seafood dishes at the beginning of the menu is proof of the high quality), along with the surrounding scenery! An impressive wine list completes the picture.