Mume

In line with its name (the Latin word for “plum blossom”), the relaxed and friendly Mume generously garnishes dishes with fresh herbs and flowers – in somewhat stark contrast to the dimly-lit faux-industrial interior of the restaurant itself. On the menu, seasonal Taiwanese ingredients are melded with contemporary influences, creating dishes that boast contrasting yet balanced tastes and textures. Seafood dishes are standout, with precise, thoughtful seasoning that livens up their natural flavou

More in Taipei